Microwave Iced Tea
Tools Required:2-cup Pyrex measuring cup (or other microwave-safe container)
Servings Prep Time
2cups 1minutes
Cook Time Passive Time
3minutes 2-10minutes
Difficulty Cost
Easy! Inexpensive!
Servings Prep Time
2cups 1minutes
Cook Time Passive Time
3minutes 2-10minutes
Difficulty Cost
Easy! Inexpensive!
Instructions
  1. Pour water into a microwave-safe, 2-cup liquid measuring cup.
  2. Heat in the microwave on high for 1 minute, then add tea bags. (Make sure they are submerged in the water.)
  3. Heat again on high for 2 minutes. The water will be very hot, so leave it in the microwave to steep 2 to 10 minutes, depending on the type of tea and your taste preference.
  4. Remove tea bags. Add 2 or 3 ice cubes to cool the tea more quickly if desired.
  5. Transfer to a glass jar or pitcher, then add more water to dilute, to taste.
  6. Store tea in refrigerator, and drink within 24 to 48 hours for best flavor.