Miso Ginger Dressing
Tools Required:small bowl or liquid measuring cup, small whisk or fork, knife and cutting board (optional)
Servings Prep Time
4servings 5minutes
Difficulty Cost
Easy! Inexpensive!
Servings Prep Time
4servings 5minutes
Difficulty Cost
Easy! Inexpensive!
Instructions
  1. Combine all ingredients, except oil and fresh ginger, in a small bowl or liquid measuring cup.
  2. Slowly drizzle in the oil as you beat with a fork or small whisk. This will help emulsify the liquids so the dressing becomes thick and creamy.
  3. Mince the fresh ginger and stir in, if desired.