Because anyone can cook!
These are some of the basic items we've recommended to stock your kitchen. They include spices, pantry staples, and perishables for the refrigerator/freezer. The full and expanded list can be found in our cookbook, The Finite Foodie Cookbook.
When we simmer a chicken in water (see our recipe for Slow Cooked Chicken) we end up with a pot full of rather bland chicken broth. No problem! Once we’ve removed the meat, we add the carcass back to the broth, throw in some vegetables and make a rich and complex bone broth. You can…
